Compendium of the Microbiological Spoilage of Foods and Beverages

(Sprache: Englisch)
 
 
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The first major publication devoted exclusively to this topic, and edited by two leading researchers in the field, its comprehensive coverage of microbiological spoilage comes from contributors who have had long and successful careers in the food industry.
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Bestellnummer: 21471342

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lieferbar

Bestellnummer: 21471342

Buch171.19
In den Warenkorb
The first major publication devoted exclusively to this topic, and edited by two leading researchers in the field, its comprehensive coverage of microbiological spoilage comes from contributors who have had long and successful careers in the food industry.

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