Sugar-Based Surfactants for Pharmaceutical Protein Formulations
(Sprache: Englisch)
Some students were helping me with experiments that are mentioned here. From allof them I would like to thank Benjamin Waldmann and Marcel Lietz who were the firststudents and who I kept contact over the time. Also Monika Alter and Tobias Fisterwho...
Leider schon ausverkauft
Buch
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „Sugar-Based Surfactants for Pharmaceutical Protein Formulations “
Klappentext zu „Sugar-Based Surfactants for Pharmaceutical Protein Formulations “
Some students were helping me with experiments that are mentioned here. From allof them I would like to thank Benjamin Waldmann and Marcel Lietz who were the firststudents and who I kept contact over the time. Also Monika Alter and Tobias Fisterwho convinced me to take one more group of students should be mentioned as theygenerated data that explained a lot.I asked friends to proof-read one part or the other of this work. Dr. Meike Römer, Dr.Katrin Kinkel, Dr. Cornelius Pompe, Torge Schiefelbein, Dr. Martin Meyer, I reallythank you for the quick responses and the scientific input I got.
Bibliographische Angaben
- Autor: Lars Schiefelbein
- 178 Seiten, Maße: 14,8 x 21 cm, Kartoniert (TB), Englisch
- Verlag: Cuvillier Verlag
- ISBN-10: 3869558326
- ISBN-13: 9783869558325
- Erscheinungsdatum: 25.07.2011
Sprache:
Englisch
Kommentar zu "Sugar-Based Surfactants for Pharmaceutical Protein Formulations"
0 Gebrauchte Artikel zu „Sugar-Based Surfactants for Pharmaceutical Protein Formulations“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "Sugar-Based Surfactants for Pharmaceutical Protein Formulations".
Kommentar verfassen