Vertical Relationships and Coordination in the Food System
(Sprache: Englisch)
New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as...
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Produktinformationen zu „Vertical Relationships and Coordination in the Food System “
New analysis and empirical evidence on several topics such as the determinants of shape and nature of the vertical relationships in the food system, the determinants of vertical co-ordination and competition, types and mechanisms of co-ordination as well as the consequences for competitiveness, consumer welfare and policy implications are provided. The focus is on vertical issues at different stages of the food chain with a particular emphasis on the increasing role played by retailers in shaping the vertical relationships in the food system through the development of food supply-chain management.
Inhaltsverzeichnis zu „Vertical Relationships and Coordination in the Food System “
- G. Galizzi, L. Venturini: Introduction.- The Economics of Vertical Coordination: A.M. Azzam, E. Pagoulatos: Vertical Relationships; A. Boon: Capabilities, Transaction Costs, and Vertical Coordination in the Food System; R.W. Cotterill: The Economics of Private Label Pricing and Channel Coordination; G. Galizzi, L. Venturini: Towards a Theory of Successful Vertical Cooperation in the Food System; R.E. Goodhue, G.C. Rausser: Value Differentiation in Agriculture: Driving Forces and Complementarities; S.F. Hamilton, K. Stiegert: Backward Linkages and Strategic Firm Behavior: An Application to International Trade; E.W. Kuiper, M.T.G. Meulenberg: A Structural Vector Error-Correction Model of Price Time Series to Detect Bottleneck Stages within a Marketing Channel; J. Marttila: The Effect of Economic Integration in Oligopolistic Markets; F. Nicolas: Globalization's Consequences for Vertical Coordination and Competition in the Food System; I.M. Sheldon, D.H. Pick, S. McCorriston: Export Subsidies in a Vertically-Interrelated Marketing System: The Case of Durum Wheat and Pasta.
- Contractual Relationships and Mechanisms of Coordination: W.J.J. Bijman, R.J.M. van Tulder: Internationalisation and Vertical Relationships in the Dutch Agrifood Sector; M.L. Cloutier, S.T. Sonka, R.E. Westgren: The Economics of Learning-Based Strategies and Structural Changes in the UK Pork Chain: A System Dynamics Perspective; J.M. Connor: Couponing as a Horizontal and Vertical Strategy: Theory and Effects; K. Drescher, O. Maurer: Motives, Consequences and Determinants of Vertical Contractual Relations in Agriculture: Some Results of an Empirical Investigation in Germany; C. Eilers, C.H. Hanf: Contracts Between Farmers and Farmers' Processing Co-operatives: A Principal-Agent Approach for the Potato Starch Indu.
Bibliographische Angaben
- 1999, X, 641 Seiten, Maße: 15,5 x 23,3 cm, Kartoniert (TB), Englisch
- Herausgegeben: Giovanni Galizzi, Luciano Venturini
- Verlag: Physica-Verlag
- ISBN-10: 3790811920
- ISBN-13: 9783790811926
Sprache:
Englisch
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