101 Things I Learned: 101 Things I Learned® in Culinary School (Second Edition) (eBook / ePub)

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An informative, illustrated guide to food, cooking, and the culinary profession by a former White House chef.

"This book is all meat with no fat....sure to surprise and enlighten even the most informed gourmands." --Publishers Weekly (starred review of...
Erscheint am 07.04.2020

Bestellnummer: 126172318

eBook12.99
Download vorbestellen
  • Kauf auf Rechnung
Erscheint am 07.04.2020

Bestellnummer: 126172318

eBook12.99
Download vorbestellen
An informative, illustrated guide to food, cooking, and the culinary profession by a former White House chef.

"This book is all meat with no fat....sure to surprise and enlighten even the most informed gourmands." --Publishers Weekly (starred review of...

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