Economic Analysis of Fermentation Processes (PDF)

Name: Economic Analysis of Fermentation Processes
Brand: Taylor & Francis
SKU: 124559888
Price: 58.99 EUR
Availability: OnlineOnly

(Sprache: Englisch)

Autor: Harold B. Reisman

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Economic Analysis of Fermentation Processes, Harold B. Reisman

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Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.

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Published in 1988: It is the purpose of this book to outline and detail the many steps which are involved in bringing a fermentation product to market.

Autoren-Porträt von Harold B. Reisman

Harold B. Reisman is Director of Manufacturing for the Formulated Foods Group of Stauffer Chemical Company.