How To Feed Your Friends With Relish (ePub)
(Sprache: Englisch)
Joanna Weinberg's love affair with cooking began at college. While she survived on pasta ... and more pasta, her sister would call from London with salacious stories of extra virgin olive oil, smoky pancetta and hunks of fresh Parmesan. Inspired, she...
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Joanna Weinberg's love affair with cooking began at college. While she survived on pasta ... and more pasta, her sister would call from London with salacious stories of extra virgin olive oil, smoky pancetta and hunks of fresh Parmesan. Inspired, she started cooking for her friends, realising early on that a great meal was about the company as much as the food and that so many cookbooks forgot this most vital of ingredients. Which is how Relish came about. It is full of recipes, of course, arranged in 47 menus for every occasion, from an impromptu kitchen supper to a massive birthday party; from a cosy afternoon tea to a summer barbecue. But much more importantly, it is a reminder of how to nourish friends and friendship, and will delight anyone who, like Joanna, believes that food is love.
Autoren-Porträt von Joanna Weinberg
Joanna Weinberg writes a weekly cookery column for The Times, and about food in general for Red. She lives in London with her husband, two children and two cats. She is the author of How to Feed Your Friends with Relish and Cooking for Real Life.
Bibliographische Angaben
- Autor: Joanna Weinberg
- 2012, 1. Auflage, 288 Seiten, Englisch
- Verlag: Bloomsbury UK
- ISBN-10: 1408835983
- ISBN-13: 9781408835982
- Erscheinungsdatum: 13.07.2012
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- Dateiformat: ePub
- Größe: 9.05 MB
- Mit Kopierschutz
Sprache:
Englisch
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