Simply . . . Gluten-free Desserts (ePub)
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This book's philosophy is simple-anyone can make great food that is naturally gluten-free. While there are gluten-free products out there that try to substitute for glutenized food, Simply...Gluten-Free Desserts gives cooks and bakers terrific new recipes for food that is naturally gluten-free, offering an amazing variety of choices for taste desserts and sweets.
Carol Kicinski also shows how easy it is to make your own gluten-free flours, and she includes many recipes that don't require wheat substitutions. This means that a lot of the recipes are not only gluten-free, but grain-free as well. Many of the desserts are also dairy- and even sugar-free--without ever sacrificing flavor.
Simply...Gluten-free Desserts celebrates the abundance of delicious recipes that can be made and enjoyed by anyone who is gluten intolerant. While at first living gluten-free can seem challenging, the results of good health, vigor, and energy can make the challenge highly rewarding. And with this book, a luten-free diet doesn't mean giving up on those delicious desserts.
Includes luscious recipes for:
. No-Bake Chocolate Truffle Cake
. Coconut Cupcakes
. Red Velvet Whoopie Pies
. Dairy-Free Cream Puffs
. Frozen Tiramisu
And much more!
- Autor: Carol Kicinski
- 2011, 304 Seiten, Englisch
- Verlag: St. Martin's Publishing Group
- ISBN-10: 1429919604
- ISBN-13: 9781429919609
- Erscheinungsdatum: 12.04.2011
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Größe: 0.82 MB
- Mit Kopierschutz
- Vorlesefunktion
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