50 Best Plants on the Planet: The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes
(Sprache: Englisch)
Contains nutritional information and recipes for 50 of the best fruits and vegetables on the planet.
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Contains nutritional information and recipes for 50 of the best fruits and vegetables on the planet.
Inhaltsverzeichnis zu „50 Best Plants on the Planet: The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes “
ENG
Autoren-Porträt von Cathy Thomas
Cathy Thomas is the award-winning food columnist at the Orange County Register. She teaches cooking and conducts culinary tours to Europe and Asia. She has authored two other cookbooks with Melissa's. Cheryl Forberg, RD, is a James Beard Award-winning chef, a New York Times-bestselling author and the former nutritionist for NBC's The Biggest Loser. Established in 1984, Melissa's/World Variety Produce, Inc. is currently the largest distributor of specialty produce in the United States. With more than 1000 items available at any given time, Melissa's imports and distributes exotic fresh fruits and vegetables from around the globe
Bibliographische Angaben
- Autor: Cathy Thomas
- 352 Seiten, Maße: 20,3 x 25,4 cm, Kartoniert (TB), Englisch
- Verlag: Chronicle Books
- ISBN-10: 145210283X
- ISBN-13: 9781452102832
- Erscheinungsdatum: 12.03.2013
Sprache:
Englisch
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