A STUDY ON THE ROLE OF DIET ON HOSPITALIZED RENAL PATIENTS AT GSL HOSP
A STUDY ON THE ROLE OF DIET ON HOSPITALIZED RENAL PATIENTS AT GSL HOSPITALS RAJAHMUNDRY
(Sprache: Englisch)
DEVASRI PILLA is working as a Lecturer in Food Science & Technology Department at Maris Stella College (Autonomous), Vijayawada, Andhra Pradesh, India. Ms. P. Devasree besides teaching has been guiding undergraduate students in the field of Food Science &...
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DEVASRI PILLA is working as a Lecturer in Food Science & Technology Department at Maris Stella College (Autonomous), Vijayawada, Andhra Pradesh, India. Ms. P. Devasree besides teaching has been guiding undergraduate students in the field of Food Science & Technology, Clinical Nutrition. She is enthusiastic towards Research & Publications and Passion towards work. She received Proficiency award with Gold Medal in Clinical Nutrition and She is also College topper for the year 2018-2020 at Ch. SD. St. Theresa's College for Women(Autonomous),Eluru, West Godavari district, Andhra paradesh, India. Aspirant of SET, UGC-NET.
Autoren-Porträt von Devasree Pilla, Baratha Jyothi Naladi
Pilla, DevasreeShe completed UG & PG at Ch. SD. St. Theresa's College for Women(Autonomous),Eluru, West Godavari district, Andhra paradesh, India.
Bibliographische Angaben
- Autoren: Devasree Pilla , Baratha Jyothi Naladi
- 2021, 64 Seiten, Maße: 22 cm, Kartoniert (TB), Englisch
- Verlag: LAP Lambert Academic Publishing
- ISBN-10: 6203931160
- ISBN-13: 9786203931167
Sprache:
Englisch
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