Biochemical and Molecular Characterization of Peanut Germplasm
(Sprache: Englisch)
The peanut, also known as the groundnut, is taxonomically classified as Arachis hypogaea, which is a legume crop cultivated mainly in the tropical and subtropical regions for its edible seeds. This book discusses the applications of biochemical and...
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The peanut, also known as the groundnut, is taxonomically classified as Arachis hypogaea, which is a legume crop cultivated mainly in the tropical and subtropical regions for its edible seeds. This book discusses the applications of biochemical and molecular markers for assessing the genetic diversity and phylogenetic relationships of peanut germplasm in order to provide developed technologies for crop improvement. This book is of interest to plant geneticists, plant breeders, researchers, and scientists.
Autoren-Porträt von Mohamed Ahmed El-Esawi
El-Esawi, Mohamed AhmedDr. Mohamed Ahmed El-Esawi is a Visiting Research Fellow at the University of Cambridge in the UK and Associate Professor of Molecular Genetics at Tanta University, Egypt. He received his Ph.D. degree from Technological University Dublin, Ireland. He joined various European universities as a Research Fellow and authored several articles and books.
Bibliographische Angaben
- Autor: Mohamed Ahmed El-Esawi
- 2020, 52 Seiten, Maße: 22 cm, Kartoniert (TB), Englisch
- Verlag: LAP Lambert Academic Publishing
- ISBN-10: 6200562784
- ISBN-13: 9786200562784
Sprache:
Englisch
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