Cook up a Feast
Celebretion roasts. Pasta for a crowd. Fragrant curries. Indulgent desserts.Seasonal buffets. Tea-time treats
(Sprache: Englisch)
The must-have entertaining cookbook
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The must-have entertaining cookbook
Klappentext zu „Cook up a Feast “
The must-have entertaining cookbook.Cook up a Feast provides you with 150 foolproof recipes perfect for every special occasion. With easy to follow step-by-step instructions from delicious party bites to gorgeous desserts.
Mary Berry and Lucy Young's straight forward advice will guarantee stress-free entertaining every time, from how to plan a party, to menu planners that will help you choose the best dishes for feasts or themed parties. There is plenty of great advice to help you prepare ahead - cooking for friends will always be a pleasure, and can help you bring to life the party you've dreamed of.
Autoren-Porträt von Mary Berry, Lucy Young
Berry, MaryMary Berry is the nation's favourite baker and author of over 70 books. She was the much-loved judge on BBC TV Show The Great British Bake Off and has been teaching the nation to cook on TV and in her books for over four decades.
Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. In 2009, Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.
Bibliographische Angaben
- Autoren: Mary Berry , Lucy Young
- 2010, 336 Seiten, Maße: 26 cm, Gebunden, Englisch
- Verlag: Penguin Books UK
- ISBN-10: 1405344458
- ISBN-13: 9781405344456
Sprache:
Englisch
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