Desserts by the Yard
From Brooklyn to Beverly Hills - Recipes
(Sprache: Englisch)
A dazzling array of incredible desserts by Spago's pastry chef to the stars presents an array of tempting recipes for the author's signature take on crme brle, chocolate caramel tart, oatmeal raisin cookies, souffled crme frache pancakes with strawberry...
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A dazzling array of incredible desserts by Spago's pastry chef to the stars presents an array of tempting recipes for the author's signature take on crme brle, chocolate caramel tart, oatmeal raisin cookies, souffled crme frache pancakes with strawberry sauce, and many more, accompanied by handy baking techniques, tricks, and personal anecdotes.
Bibliographische Angaben
- Autor: Sherry Yard
- 2007, 416 Seiten, Maße: 512,089 x 75,098 cm, Gebunden, Englisch
- Verlag: Houghton Mifflin
- ISBN-10: 0618515224
- ISBN-13: 9780618515226
Sprache:
Englisch
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