Frontiers in Industrial Mycology

Contributors; Preface; Production of specialty mushrooms in North America: shiitake and morel-- Thomas J. Leonard and Thomas J. Volk; Food fermentations: mucorales in ragi and related products-- Clifford W. Hesseltine; Genetic manipulation of the B-lactam antibiotic biosynthetic pathway-- Paul L. Skatrud, JoAnn Hoskins, John S. Wood, Matthew B. Tobin, James R. Miller, Stephen Kovacevic, Cathleen A. Cantwell and Stephen W. Queener; New antibiotics--antifungals from Aspergillus--LaVerne D. Boeck; Heterologous protein expression in filamentous fungi-- Sarah F. Covert and Daniel J. Cullen; Application of specific ectomycorrhizal fungi in world forestry-- Donald H. Marx, Stephen B. Maul and Charles E. Cordell; The use of fungi in pulping wood: an overview of biopulping research-- T. Kent Kirk, Richard R. Burgess and John W. Koning, Jr.; Biobleaching of Kraft paper pulp-- Ian D. Reid and Michael G. Paice; White-rot fungi in the treatment of hazardous chemicals and wastes-- Richard T. Lamar, John A. Glaser and T. Kent Kirk; Entomopathogenic fungi as bioinsecticides-- Donald W. Roberts and Ann E. Hajek; Role of production technology in mycoinsecticide development-- Clifford A. Bradley, William E. Black, Robert Kearns and Pauline Wood; Principles in the development of biological control systems employing Trichoderma species against soil-borne plant pathogenic fungi-- Xixuan Jin, Christopher K. Hayes and Gary E. Harman; Bioherbicides-- Eduardo E. Trujillo; Species index; Subject index.