Mary Berry's Family Sunday Lunches
Over 150 delicious recipes for a relaxed Sunday lunch. Recipes include Aga cooking times
(Sprache: Englisch)
Mary Berry's latest book celebrates the Sunday lunch. With over 150 delicious new recipes, the queen of home cooking shows you how to roast the perfect joint, bake the most scrumptious pudding and prepare a long lunch in all seasons. From slow-cooked...
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Mary Berry's latest book celebrates the Sunday lunch. With over 150 delicious new recipes, the queen of home cooking shows you how to roast the perfect joint, bake the most scrumptious pudding and prepare a long lunch in all seasons. From slow-cooked casseroles to light summer salads, Mary Berry's tried and tested recipes are classics you can trust. She includes all the traditional Sunday lunch recipes, including how to make the perfect Yorkshire pudding, and brings the Sunday lunch up to date with fun and new ways to delight and feed family and friends. Beautifully packaged with mouth-watering photos, this is a must for food lovers and Mary Berry fans.
Autoren-Porträt von Mary Berry
Berry, MaryMary Berry is the nation's favourite baker and home cook. The much-loved judge of The Great British Bake Off, Mary is the author of more than 70 cookbooks. Mary is loved for her practical and unfussy approach to cooking, but when she is at home, she loves to be with her family and tending her garden - her other great passion.
Bibliographische Angaben
- Autor: Mary Berry
- 2011, 230 Seiten, 50 farbige Abbildungen, Maße: 25,3 cm, Gebunden, Englisch
- Verlag: Headline
- ISBN-10: 0755360907
- ISBN-13: 9780755360901
Sprache:
Englisch
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