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Metabolic Re-programming of Colorectal Cancer Cells with Resveratrol

(Sprache: Englisch)
 
 
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Resveratrol as a phyto-estrogenic polyphenolic compound extracted from red grapes, has a calorie restriction effect on colorectal cancer cells. It stimulates the metabolic re-programming of cells from the anaerobic glycolysis into oxidative respiration. So...
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