Transformation of the modern production of vegetable oils group Part 1
New processes of sunflower oil production based on innovative technologies of online emulsion formation
(Sprache: Englisch)
In the book, the author examines the available innovative potential of modern production complexes that produce sunflower oil.The real possibility of using the equipment of production lines for embedding production modules for the homogenization of...
Leider schon ausverkauft
versandkostenfrei
Buch
39.90 €
19 DeutschlandCard Punkte
sammeln
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „Transformation of the modern production of vegetable oils group Part 1 “
Klappentext zu „Transformation of the modern production of vegetable oils group Part 1 “
In the book, the author examines the available innovative potential of modern production complexes that produce sunflower oil.The real possibility of using the equipment of production lines for embedding production modules for the homogenization of sunflower oil is considered, and convincing information is provided on optimizing the hydrodynamic parameters of sunflower oil flows with the embedding and adaptation of the homogenization processes with the pipeline fittings of existing lines.The argument for reducing the cost of such a modification is considered.The parallel possibility of producing fat emulsions with a simultaneous homogenization process on the same modified equipment, if necessary, is considered.The possibilities for using the methods of electromagnetic resonance spectroscopy for various aspects of both production control and control of manufactured products are considered.
Autoren-Porträt von Ivan Glushkov
Glushkov, IvanIvan Glushkov was born in Shemonaikha,Kazakhstan on July 4, 1984. He graduated from the KAFU with a Bachelor's degree in Economics and Management. Participated in many professional development seminars. In 2013, he headed the management of the VostokSelkhozProdukt company for the development and modernization of the enterprise.
Bibliographische Angaben
- Autor: Ivan Glushkov
- 2021, 76 Seiten, Maße: 22 cm, Kartoniert (TB), Englisch
- Verlag: LAP Lambert Academic Publishing
- ISBN-10: 6203853526
- ISBN-13: 9786203853520
Sprache:
Englisch
Kommentar zu "Transformation of the modern production of vegetable oils group Part 1"
0 Gebrauchte Artikel zu „Transformation of the modern production of vegetable oils group Part 1“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "Transformation of the modern production of vegetable oils group Part 1".
Kommentar verfassen