Vegan With Bite
Because Taste Matters
(Sprache: Englisch)
Luxurious, generous and delicious vegan food within everyone's reach - whatever their budget
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Luxurious, generous and delicious vegan food within everyone's reach - whatever their budget
Klappentext zu „Vegan With Bite “
In Vegan With Bite, Australia's number one vegan chef, Shannon Martinez, presents more than 80 thoughtful but easy meals (complete with shopping tips and cheffy hacks) that are guaranteed to take the meal beyond the meat-and-dairy-free predictable. It is all part of Shannon's mission to show readers that generous, delicious and environmentally sustainable food is entirely achievable - regardless of budget.Alongside her recipes, Shannon shares her essential kitchen larder, a did-you-know guide to ingredients that are not actually vegan (but that many cooks think are, and vice versa), plus advice on leftovers and cutting back on waste. There's also a chapter on dips, condiments and sauces described by Shannon as the essential glue that brings her meals together.
Vegan With Bite is everything you wouldn't expect of a book presenting winning meals on a shoestring.
Autoren-Porträt von Shannon Martinez
A veritable tour de force in vegetarian and vegan cooking, Shannon Martinez has been a chef in Melbourne kitchens for over 20 years. She is best known as the owner of Australia's most prolific plant-based business, Smith & Daughters, which resulted in the best-selling books Smith & Daughters: A Cookbook (That Happens to be Vegan), Smith & DELIcious: Food From Our Deli (That Happens to be Vegan), and Vegan With Bite. While Shannon eats meat, she has perfected her vegan repertoire and says this is what makes her food taste so good; she aims to replicate the flavours and textures of meat, rather than serving bland, predictable, vegan fare.
Bibliographische Angaben
- Autor: Shannon Martinez
- 2020, Hardback, 192 Seiten, mit farbigen Abbildungen, Maße: 19,4 x 25,4 cm, Gebunden, Englisch
- Verlag: HARDIE GRANT BOOKS
- ISBN-10: 1743796242
- ISBN-13: 9781743796245
- Erscheinungsdatum: 09.08.2021
Sprache:
Englisch
Pressezitat
Sixty luxurious, generous and delicious vegan recipes, with shopping tips and cheffy hacks, to show home cooks that generous, delicious and environmentally sustainable food is entirely achievable. Bookseller Buyer's Guide
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