White Heat 25. 25th Anniversary Edition
(Sprache: Englisch)
A 25th anniversary edition of this classic cookbook from the 'enfant terrible' of the UK restaurant scene, with a 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge.
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A 25th anniversary edition of this classic cookbook from the 'enfant terrible' of the UK restaurant scene, with a 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge.
Autoren-Porträt von Marco Pierre White
Marco Pierre White, the original 'enfant terrible' of the food scene, has earned his place in British culinary history as much for his strong temperament as for his unique talent as a chef. The youngest chef ever to earn three Michelin stars, he has become a food icon of our time. His protégès include the internationally renowned Michelin-starred chefs Gordon Ramsay, Mario Batali and Jason Atherton.
Bibliographische Angaben
- Autor: Marco Pierre White
- 2015, 191 Seiten, 125 Abbildungen, Maße: 25,3 x 32 cm, Gebunden, Englisch
- Verlag: Octopus Publishing Ltd.
- ISBN-10: 1845339908
- ISBN-13: 9781845339906
- Erscheinungsdatum: 02.02.2015
Sprache:
Englisch
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