Sweet Tooth (ePub)
100 Desserts to Save Room For (A Baking Book)
(Sprache: Englisch)
100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery, as a hobby that combined her love of baked goods...
Sarah Fennel began her website, Broma Bakery, as a hobby that combined her love of baked goods...
Erscheint am 08.10.2024
Printausgabe 35.50 €
eBook (ePub) -49%
17.99 €
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Produktinformationen zu „Sweet Tooth (ePub)“
100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.
Sarah Fennel began her website, Broma Bakery, as a hobby that combined her love of baked goods with her passion for photography. Soon, millions of readers fell in love with her reliable recipes for nostalgic desserts with a modern twist like Strawberry Shortcake Cake, Oatmeal Cream Cookies, and White Chocolate Brownies.
In Sweet Tooth, Sarah introduces brand-new recipes-like Espresso Martini Cake and Vanilla Bean-Blackberry Scones-and shares a few classic fan favorites too, including her Best Chocolate Chip Cookies in the World, shared, liked, and commented on by millions of fans. Whether you're a new or experienced baker, the tips and insights throughout the book will make your cakes fluffier and crusts flakier while building confidence along the way. With an essential baker's pantry and a guide to never overbaking again, Sarah sets you up for success with each recipe, from Small Batch Blueberry Muffins, a make-ahead Tiramisu Icebox Cake, and an impressive Apple Rose Tart for a crowd.
Irresistible, entertaining, and with "I can't believe it was so simple!" instructions, Sweet Tooth is for bakers of all levels. The only requirement? A deep, unwavering love for dessert.
Sarah Fennel began her website, Broma Bakery, as a hobby that combined her love of baked goods with her passion for photography. Soon, millions of readers fell in love with her reliable recipes for nostalgic desserts with a modern twist like Strawberry Shortcake Cake, Oatmeal Cream Cookies, and White Chocolate Brownies.
In Sweet Tooth, Sarah introduces brand-new recipes-like Espresso Martini Cake and Vanilla Bean-Blackberry Scones-and shares a few classic fan favorites too, including her Best Chocolate Chip Cookies in the World, shared, liked, and commented on by millions of fans. Whether you're a new or experienced baker, the tips and insights throughout the book will make your cakes fluffier and crusts flakier while building confidence along the way. With an essential baker's pantry and a guide to never overbaking again, Sarah sets you up for success with each recipe, from Small Batch Blueberry Muffins, a make-ahead Tiramisu Icebox Cake, and an impressive Apple Rose Tart for a crowd.
Irresistible, entertaining, and with "I can't believe it was so simple!" instructions, Sweet Tooth is for bakers of all levels. The only requirement? A deep, unwavering love for dessert.
Autoren-Porträt von Sarah Fennel
Sarah Fennel is a self-taught baker and photographer. Her website, Broma Bakery, and her social platforms attract millions of fans monthly. She lives in New York City with her husband, Alex, and their dog, Tilly.
Bibliographische Angaben
- Autor: Sarah Fennel
- 2024, 288 Seiten, Englisch
- Verlag: Clarkson Potter/Ten Speed
- ISBN-10: 0593582004
- ISBN-13: 9780593582008
- Erscheinungsdatum: 08.10.2024
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Mit Kopierschutz
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Sprache:
Englisch
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