Agricultural Waste Diversity and Sustainability Issues
Sub-Saharan Africa as a Case Study
Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study presents solutions for overcoming limitations, guiding developmental processes, and improving knowledge transfer in agricultural waste management and development. The...
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Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study presents solutions for overcoming limitations, guiding developmental processes, and improving knowledge transfer in agricultural waste management and development. The book gives considerable attention to treatment and conversion, with best management practices involving the reduction and elimination of waste volume in its various forms, sectors and streams. Sections cover waste management in the agriculture and food sector, including methodological approaches in waste preparation and processes, the most important energy generation techniques and strategies, and best practices, management, sustainability, associated technologies, accountability, communications, and involvement surrounding diverse stakeholders.
Agricultural Waste Diversity and Sustainability Issues: Sub Saharan Africa as Case Study illustrates the use of mathematical models to minimize operational cost in agro-waste management processes and discusses the application of eco-efficiency. Ultimately, the book focuses on the prospect of agro-wastes management and risk associated in the sub-Saharan African region, including Nigeria, Uganda, and South Africa as case studies.
Bibliographische Angaben
- Autoren: Peter Onu , Charles Mbohwa
- Verlag: Academic Press
- EAN: 9780323854023
Autoren-Porträt von Peter Onu, Charles Mbohwa
Peter Onu works in the Department of Quality and Operations Management, Faculty of Engineering and the Built Environment at the University of Johannesburg in Johannesburg, South Africa.
Inhaltsverzeichnis zu „Agricultural Waste Diversity and Sustainability Issues “
1. Waste management and the prospect of biodegradable wastes from agricultural 2. Agricultural wastes and opportunities from food production chain 3. Methodological approaches in agro-waste preparation and processes 4. Sustainable agricultural wastes diversity: advances in green energy and material production 5. Sustainable agro-wastes diversity versus sustainable development goals 6. New approach and future aspects of agro-wastes resources conversion for energy systems performance and development 7. Overview of models for agricultural waste management, and trends for global energy solutions 8. Nascent technologies in resources conservation and sustainable agricultural development 9. Which way forward, agro-waste development, and the fourth industrial revolution appraisal 10. Economics and risk assessment of new technologies in agro-waste diversity 11. Conclusion and perspectives
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