Antimicrobial & Antioxidant Properties of Chrysophyllum Albidum Leaf, Fruits & Seeds
(Sprache: Englisch)
The study was carried out to determine the antimicrobial and antioxidant activities on the leaves, seed and fruits of Chrysophyllum albidum. The fruits, leaves and seed of Chrysophyllum albidum were extracted with distilled water, Seaman's Schnapps,...
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The study was carried out to determine the antimicrobial and antioxidant activities on the leaves, seed and fruits of Chrysophyllum albidum. The fruits, leaves and seed of Chrysophyllum albidum were extracted with distilled water, Seaman's Schnapps, Methanol and Petroleum ether using cold extraction. These extracts were tested on various organisms. Antimicrobial activities of the various extracts were determined using the agar well diffusion technique to detect the Minimum Inhibitory Concentration (MIC). The antioxidant screening of the leaf extracts was done. The antioxidant screening of the leaf extracts was done with 1-1-diphenyl- 1-picryl-hydrazyl (DPPH).
Autoren-Porträt von Olajide George, Eyitayo Adenipekun
George, OlajideMr. George Akintunde Olajide is a Medical Laboratory Scientist, practicing in Nigeria. He is a fellow of Medical Laboratory Science Council of Nigeria. He work presently at the South-South zonal office of Medical Laboratory Science Council of Nigeria. He is happily married with children.
Bibliographische Angaben
- Autoren: Olajide George , Eyitayo Adenipekun
- 2018, 68 Seiten, Maße: 22 cm, Kartoniert (TB), Englisch
- Verlag: LAP Lambert Academic Publishing
- ISBN-10: 6139888026
- ISBN-13: 9786139888023
Sprache:
Englisch
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