Cooking with the Masterchef
(Sprache: Englisch)
When Michel Roux, renowned chef and owner of the famed restaurant Le Gavroche, appeared on the British TV show "MasterChef," his authoritative performance won him a wide and admiring fan base. In this collection Michel brings it all back home, making his...
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When Michel Roux, renowned chef and owner of the famed restaurant Le Gavroche, appeared on the British TV show "MasterChef," his authoritative performance won him a wide and admiring fan base. In this collection Michel brings it all back home, making his vast knowledge accessible to everyone through simple, delicious recipes. His mouthwatering concoctions include rich brioche, Salade Lyonnaise, Mushroom Souffle, Brasied Trout in Riesling, Chicken and Cashew Nut Curry, and dishes for every meal!
Autoren-Porträt von Michel Roux
Michel Roux Jr is one of London's most respected chefs. Le Gavroche, which he has run since 1991, continues to receive recommendations for excellence in every food guide. Michel's early training in France instilled in him a belief in simplicity and quality of raw ingredients which has he put to use in developing the recipes he uses both at Le Gavroche and in his books: Le Gavroche Cookbook, Marathon Chef and Matching Food and Wine. www.michelroux.co.uk/
Bibliographische Angaben
- Autor: Michel Roux
- 2010, Maße: 20,3 x 2,7 cm, Gebunden, Englisch
- Verlag: WEIDENFELD & NICOLSON ILLUST
- ISBN-10: 0297863096
- ISBN-13: 9780297863090
Sprache:
Englisch
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