Delia's How to Cheat at Cooking
(Sprache: Englisch)
Britain's biggest name in cookery, Delia Smith, reveals her secrets to superb, hassle-free food
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Britain's biggest name in cookery, Delia Smith, reveals her secrets to superb, hassle-free food
Klappentext zu „Delia's How to Cheat at Cooking “
In How to Cheat at Cooking, Delia has sourced a range of pre-prepared foods (from tins, chill cabinets, freezers and store cupboards) to help you short circuit cooking times and techniques. Readily available from supermarkets, delis, online food shops and farmers markets and of the very best quality these recipes using instant time savers will allow you to create fabulous food without the faff. How to Cheat is for people who don't want to cook, who think they can't cook, or simply don't have the time to cook. As Delia herself says, "Cheating's come on a lot and there's much more available. The way it's going I can't think of anybody who wouldn't want it."Delia is Britain's most trusted food writer and her formidable track record of over 19 million book sold speaks for itself. How to Cheat at Cooking, created with her characteristic attention to detail, comprises over 150 easy-to-follow recipes all presented in a great contemporary design.
Autoren-Porträt von Delia Smith
Smith, DeliaDelia Smith is Britain's bestselling cookery writer, whose books have sold over 21 million to date. She began her writing career 40 years ago on the Daily Mirror and since then has presented very many cookery series on television and published numerous bestselling cookery books including Delia Smith's Cookery Course, Summer and Winter Collections, The Vegetarian Collection, Delia's How to Cook and Delia's Happy Christmas among others.
After a five-year break in 2003 to concentrate on Norwich City Football Club (where she is a director) and Canary Catering, Delia returned in 2008 with a new BBC TV series and the fastest-selling cookery book of all time, How to Cheat at Cooking. Her Complete How to Cook was released in 2009 to celebrate 40 years of writing recipes and was voted the Most Useful Cookery Book of All Time. She was also awarded a CBE for her services to the food industry. Delia is married to the writer and editor, Michael Wynn Jones. They live in Suffolk.
Bibliographische Angaben
- Autor: Delia Smith
- 2008, 256 Seiten, mit zahlreichen farbigen Abbildungen, Maße: 27,7 cm, Gebunden, Englisch
- Verlag: Ebury Publishing
- ISBN-10: 0091922291
- ISBN-13: 9780091922290
Sprache:
Englisch
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