Food Security, Poverty and Nutrition Policy Analysis

Preface
Introduction

Section I: Food Security Policy Analysis
Introduction to Section I: Food Security Policy Analysis
Chapter 1. Introduction to Food Security: Concepts and Measurement
Chapter 2. Implications of Technological Change, Post-Harvest Technology and Technology Adoption for Improved Food Security- Application of t- Statistic
Chapter 3. Effects of Commercialization of Agriculture (Shift from Traditional Crop
to Cash Crop) on Food Consumption and Nutrition- Application of Chi-square
Statistic
Chapter 4. Effects of Commercialization of Agriculture or Technology Adoption
and Gender of Household Head: The Issue, its Importance in Food Security -
Application of Cramer's V and Phi Coefficient Chapter 5. Changes in Food Consumption Patterns: The Issue and its Importance to
Food Security - Application of One-way ANOVA
Chapter 6. Impact of Market Access on Food Security - Application of Factor
analysis

Section II: Nutrition Policy Analysis
Introduction to Section II: Nutrition Policy Analysis
Chapter 7. Impact of Maternal Education and Care on Preschoolers' Nutrition - Application of Two-way ANOVA
Chapter 8. Indicators and Causal Factors of Nutrition - Application of Correlation Analysis
Chapter 9. Effects of Individual, Household and Community Indicators on Child's Nutritional Status - Application of Simple Linear Regression Chapter 10. Female education and Community Characteristics as Indicators of
Nutritional Status of Children-Application of Multivariate Regression

Section III: Special Topics on Poverty, Nutrition, and Food Policy Analysis
Introduction to Section III: Special Topics on Poverty, Nutrition and Food Policy Analysis
Chapter 11. Predicting Child Nutritional Status Using related Socio-economic
Variables - Application of Discriminant Function Analysis
Chapter 12. Measurement and Determinants of Poverty- Application of Logistic Regression Models
Chapter 13. Classifying Households on Food Security and Poverty Dimensions

Suresh C Babu is a Senior Research Fellow and Head of Capacity Strengthening at the International Food Policy Research Institute (IFPRI), Washington D.C. Before joining IFPRI in 1992 as a Research Fellow, Dr. Babu was a Research Economist at the Division of Nutritional Sciences, Cornell University, Ithaca, New York. Between 1989 and 1994 he spent 5 years in Malawi, Southern Africa on various capacities. He was Senior Food Policy Advisor to the Malawi Ministry of Agriculture on developing a national level Food and Nutrition Information System; an Evaluation Economist for the UNICEF-Malawi working on designing food and nutrition intervention programs; Coordinator of UNICEF/IFPRI food security program in Malawi; and a Senior Lecturer at the Bunda College of Agriculture, Lilongwe University of Agriculture and Natural Resources (LUANR). He has been coordinator of IFPRI's South Asia Initiative and Central Asia Program. His past research covers a range of developmental issues including nutrition economics and policy, economics of soil fertility, famine prevention, market integration, migration, pesticide pollution, groundwater depletion, and gender bias in development. He has published more than 18 books and monographs and 80 peer reviewed journal papers. He has been on the advisory board of World Agricultural Forum and a Coordinating Lead Author of Millennium Ecosystem Assessment. He currently conducts research on Capacity Development including Economic Analysis of Extension and Advisory Services; Reforming of National agricultural Research Systems; Understanding Policy Process; and Institutional Innovations for Agricultural Transformation. He is or has been a Visiting as Honorary Professor of Indira Gandhi National Open University, India, American University, Washington DC, University of Kwazulu-Natal, South Africa, and Zhejiang University, China. He currently serves or has served on the editorial boards of the following journals - Food Security, Food and Nutrition