Fundamentals of Sensation and Perception
(Sprache: Englisch)
The new edition of this successful book provides a comprehensive and authoritative overview of the sensory systems--vision, audition, touch, taste, and smell. In each case the neural machinery relating sensation and perception is described and integrated...
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Produktinformationen zu „Fundamentals of Sensation and Perception “
The new edition of this successful book provides a comprehensive and authoritative overview of the sensory systems--vision, audition, touch, taste, and smell. In each case the neural machinery relating sensation and perception is described and integrated with the physiological underpinning. This edition includes a CD which provides demonstrations and simulations to explain and clarify the perceptual phenomena.
Inhaltsverzeichnis zu „Fundamentals of Sensation and Perception “
1. Introduction; 2. Psychophysics; 3. Light and the Eye; 4. The Retina; 5. Retinal Ganglion Cells and Lateral Antagonism; 6. Light Adaptation and Dark Adaptation; 7. The Primary Visual Areas of the Brain; 8. Architecture of Vision in the Cortex; 9. Spatial Frequency Representation; 10. Form Perception; 11. Depth Perception; 12. Perceptual Constancies and Illusions; 13. The Perception of Movement; 14. Colour Vision; 15. The Structure of the Auditory System; 16. Frequency coding in the Auditory System; 17. Preception of Loudness and Space; 18. Speech Perception; 19. Somatosensory Sensation and Pain; 20. The Chemical Senses: Taste and Smell; 21. Appendices; 22. References; 23. Glossary and index
Bibliographische Angaben
- Autor: Michael W. Levine
- 2000, Third Edition, 604 Seiten, mit Schwarz-Weiß-Abbildungen, Maße: 19 x 24,7 cm, Kartoniert (TB), Englisch
- Verlag: Oxford University Press
- ISBN-10: 0198524668
- ISBN-13: 9780198524663
Sprache:
Englisch
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