Holiday
(Sprache: Englisch)
Bill Granger's"Holiday" is a vibrant partner to the best-selling "Every Day", continuing the exciting format of reportage style photography, personal chapter introductions and Bill's trademark contemporary, stylish recipes. This is abook about laying down...
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Bill Granger's"Holiday" is a vibrant partner to the best-selling "Every Day", continuing the exciting format of reportage style photography, personal chapter introductions and Bill's trademark contemporary, stylish recipes. This is abook about laying down lifetime memories through food, taking time out to cook at leisure, relaxing weekends and lazy holidays. Bill opens his family albums to recall his own special food journeys. The recipes are divided into six beautiful, themed chapters: Outdoors, Barefoot, Harvest, Honeymoon, Fireside and Celebration and flow from the most casual of outdoor summer dining or fireside suppers, to fabulous ideas for Christmas or parties. The food is inspired by Bill's own family occasions and interspersed with memories of his travels, personal celebrations and favourite places. Photographed both in Sydney and on location by internationally acclaimed food and lifestyle photographer Petrina Tinslay,"Holiday"echoes the mood of the award-winning TV series bills food.
Autoren-Porträt von Bill Granger
Bill Granger ist als Koch Autodidakt. Sein erstes eigenes Restaurant eröffnete er, als er gerade einmal 22 Jahre jung war. Heute betreibt er drei Restaurants in Sydney und drei in Japan. Seine drei Kochsendungen werden weltweit in 30 Ländern ausgestrahlt.
Bibliographische Angaben
- Autor: Bill Granger
- 2007, 256 Seiten, Maße: 24,5 x 150 cm, Gebunden, Englisch
- Verlag: Murdoch Books
- ISBN-10: 1921259760
- ISBN-13: 9781921259760
Sprache:
Englisch
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