Lucky Peach, Issue 7
(Sprache: Englisch)
Recipes in "Lucky Peach" defy the tired ingredients-and-numbered-steps formula. This issue gives a platform to a brand of food writing that began with unorthodox authors like Bourdain, resulting in a publication that appeals to diehard foodies and fans of good writing and art in general.
Leider schon ausverkauft
versandkostenfrei
Buch
11.99 €
5 DeutschlandCard Punkte
sammeln
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „Lucky Peach, Issue 7 “
Klappentext zu „Lucky Peach, Issue 7 “
Recipes in "Lucky Peach" defy the tired ingredients-and-numbered-steps formula. This issue gives a platform to a brand of food writing that began with unorthodox authors like Bourdain, resulting in a publication that appeals to diehard foodies and fans of good writing and art in general.
Autoren-Porträt
David Chang is the chef and owner of the Momofuku restaurants. He has been honored with awards from Food & Wine magazine and Bon Appetit. he was named one of Time's 100, a GQ man of the year and called one of "the most influential people of the 21st century" by Esquire. He has taken home three James Beard Foundation awards.
Bibliographische Angaben
- 200 Seiten, mit farbigen Abbildungen, Maße: 21,9 x 26,7 cm, Taschenbuch, Englisch
- Herausgegeben: David Chang, Peter Meehan, Chris Ying
- Verlag: McSweeney's Publishing
- ISBN-10: 1938073479
- ISBN-13: 9781938073472
- Erscheinungsdatum: 30.05.2013
Sprache:
Englisch
Kommentar zu "Lucky Peach, Issue 7"
0 Gebrauchte Artikel zu „Lucky Peach, Issue 7“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "Lucky Peach, Issue 7".
Kommentar verfassen