New to Cooking: Simple Skills and Great Recipes for Fabulous Food
(Sprache: Englisch)
Guides budding chefs through all the basic principles and skills needed to become a whizz in the kitchen. With inspiring photographs by Peter Cassidy.
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Guides budding chefs through all the basic principles and skills needed to become a whizz in the kitchen. With inspiring photographs by Peter Cassidy.
Autoren-Porträt von Lesley Water
Lesley Waters is one of the best-known television chefs and teacher cooks in the UK. Well known for her regular television appearances on Ready Steady Cook, Great Food Live and This Morning, Lesley is also a former Head Tutor of Leith's School of Food & Wine, author of several cookery books and a qualified fitness instructor.
Bibliographische Angaben
- Autor: Lesley Water
- 160 Seiten, Maße: 19,3 x 23,6 cm, Gebunden, Englisch
- Verlag: RYLAND PETERS & SMALL INC
- ISBN-10: 1849754608
- ISBN-13: 9781849754606
- Erscheinungsdatum: 01.09.2013
Sprache:
Englisch
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