Phosphorylation
(Sprache: Englisch)
High Quality Content by WIKIPEDIA articles! Phosphorylation is the addition of a phosphate (PO4) group to a protein or other organic molecule. Phosphorylation activates or deactivates many protein enzymes, causing or preventing the mechanisms of diseases...
Leider schon ausverkauft
versandkostenfrei
Buch
39.00 €
19 DeutschlandCard Punkte
sammeln
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „Phosphorylation “
Klappentext zu „Phosphorylation “
High Quality Content by WIKIPEDIA articles! Phosphorylation is the addition of a phosphate (PO4) group to a protein or other organic molecule. Phosphorylation activates or deactivates many protein enzymes, causing or preventing the mechanisms of diseases such as cancer and diabetes. Protein phosphorylation in particular plays a significant role in a wide range of cellular processes. Its prominent role in biochemistry is the subject of a very large body of research (as of March 2009, the Medline database returns nearly 160,000 articles on the subject, largely on protein phosphorylation).
Bibliographische Angaben
- 2010, 120 Seiten, Kartoniert (TB), Englisch
- Herausgegeben von Surhone, Lambert M.; Timpledon, Miriam T.; Marseken, Susan F.
- Verlag: Betascript Publishing
- ISBN-10: 6130965451
- ISBN-13: 9786130965457
Sprache:
Englisch
Kommentar zu "Phosphorylation"
0 Gebrauchte Artikel zu „Phosphorylation“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "Phosphorylation".
Kommentar verfassen