Risotto
Delicious Recipes for Italy's Classic Rice Dish
(Sprache: Englisch)
This authentic collection of the best risottos Italy has to offer features both popular favourites and lesser known dishes. Includes more than 50 classic recipes for meat, fish and seafood, vegetables and cheese.
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This authentic collection of the best risottos Italy has to offer features both popular favourites and lesser known dishes. Includes more than 50 classic recipes for meat, fish and seafood, vegetables and cheese.
Autoren-Porträt von Maxine Clark
Maxine Clark teaches at Alistair Little's Tasting Places in Sicily and Tuscany. She is the author of many books, including Easy Italian, Maxine Clark's Italian Kitchen and Italian Breads (all published by Ryland Peters & Small).
Bibliographische Angaben
- Autor: Maxine Clark
- 144 Seiten, mit farbigen Abbildungen, Maße: 19,6 x 24 cm, Gebunden, Englisch
- Verlag: Ryland, Peters & Small Ltd
- ISBN-10: 1849750971
- ISBN-13: 9781849750974
- Erscheinungsdatum: 14.04.2011
Sprache:
Englisch
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