Slow Cooker Cooking
Nearly 250 Easy to Prepare Recipes for Savery Appetizers, Meals and Desserts
(Sprache: Englisch)
An updated introduction to the art of slow cooking introduces more than three hundred delectable recipes of varying complexity for starters, main courses, side dishes, traditional favorites, vegetarian specialties, and desserts, including appetizers, soups,...
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Produktdetails
Produktinformationen zu „Slow Cooker Cooking “
An updated introduction to the art of slow cooking introduces more than three hundred delectable recipes of varying complexity for starters, main courses, side dishes, traditional favorites, vegetarian specialties, and desserts, including appetizers, soups, stews, ethnic casseroles and international specialties, fondues, and many more.
Klappentext zu „Slow Cooker Cooking “
More than 300 sumptuous recipes from an award-winning author and chef. In this revised and expanded edition, award-winning author and chef Ellen Brown gives you all they need to know to make party appetizers such as spicy cheese fondue, easy classics such as Coq au Vin, vegetarian specialties such as slow-cooked black beans, and cobblers and puddings for dessert. Each chapter offers a great mix of easy, intermediate, and complex recipes.
Bibliographische Angaben
- Autor: Ellen Brown
- 2007, 2nd Ed., Maße: 18,8 x 23,2 cm, Kartoniert (TB), Englisch
- Verlag: Alpha Books
- ISBN-10: 1592576230
- ISBN-13: 9781592576234
Sprache:
Englisch
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