The diagnosis and management of food allergies
(Sprache: Englisch)
The aim of this position is to provide evidence-based recommendations on the diagnosis and management of patients with allergic hypersensitivity to foods. This position statement includes a systematic review of studies in three areas, namely, the...
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The aim of this position is to provide evidence-based recommendations on the diagnosis and management of patients with allergic hypersensitivity to foods. This position statement includes a systematic review of studies in three areas, namely, the epidemiology, diagnosis and management of food allergies. While taking into account the specific Polish setting, in this publication we also used the current European Academy of Allergy and Clinical Immunology (EAACI) position paper and other current position statements, including those of the United States National Institute of Allergy and Infectious Diseases (NIAID).
Autoren-Porträt von Zbigniew Bartuzi, Maciej Kaczmarski, Mieczyslawa Czerwionka-Szaflarska
Bartuzi, ZbigniewZbigniew Bartuzi -professor- allergoloig, gastroenterologist, internist. Head of the Clinic of Allergology, Clinical Immunology and Internal Diseases, Collegium Medicum Bydgoszcz Nicolaus Copernicus University. Author of over 250 publications in the field of allergology, gastroenterology.Currently President of the Polish Allergy Society.
Bibliographische Angaben
- Autoren: Zbigniew Bartuzi , Maciej Kaczmarski , Mieczyslawa Czerwionka-Szaflarska
- 2018, 52 Seiten, Maße: 22 cm, Kartoniert (TB), Englisch
- Verlag: LAP Lambert Academic Publishing
- ISBN-10: 6202095539
- ISBN-13: 9786202095532
Sprache:
Englisch
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