The Hamburger: A History
(Sprache: Englisch)
What do Americans think of when they think of the hamburger? This book aims to unfold the significance of the hamburger as an American icon. It shows how the history of the burger is entwined with American business and culture and, unexpectedly, how the...
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What do Americans think of when they think of the hamburger? This book aims to unfold the significance of the hamburger as an American icon. It shows how the history of the burger is entwined with American business and culture and, unexpectedly, how the burger's story is in many ways the story of the country that invented (and reinvented) it.
Autoren-Porträt von Josh Ozersky
An American cultural historian and recognized authority on food, Josh Ozersky is Food Editor/Online for New York Magazine. He has written for The New York Times, the New York Post, Saveur, and many other publications. His books include Meat Me in Manhattan: A Carnivore's Guide to New York and Archie Bunker's America: TV in an Era of Changing Times.
Bibliographische Angaben
- Autor: Josh Ozersky
- 2008, 147 Seiten, Maße: 14,1 x 21,7 cm, Gebunden, Englisch
- Verlag: YALE UNIV PR
- ISBN-10: 0300117582
- ISBN-13: 9780300117585
Sprache:
Englisch
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