The Sauce Bible
(Sprache: Englisch)
A complete contemporary reference on the subject of stocks and sauces, including complete instructions for creating 'arabesques' of sauce paintings. Features anecdotes, miniature biographies regarding several major and minor contributors to modern cooking...
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A complete contemporary reference on the subject of stocks and sauces, including complete instructions for creating 'arabesques' of sauce paintings. Features anecdotes, miniature biographies regarding several major and minor contributors to modern cooking techniques as well as historical and linguistic references to specific dishes. Numerous sauces and accompaniments created by other culinary professionals are also included.
Klappentext zu „The Sauce Bible “
A complete contemporary reference on the subject of stocks and sauces, including complete instructions for creating ``arabesques'' of sauce paintings. Features anecdotes, miniature biographies regarding several major and minor contributors to modern cooking techniques as well as historical and linguistic references to specific dishes. Numerous sauces and accompaniments created by other culinary professionals are also included.
Inhaltsverzeichnis zu „The Sauce Bible “
A Brief History of Sauces.The Importance of Cutlery.
Stocks.
Thickening Agents.
The Evolution of Foundation Sauces.
Brown Sauces.
Blond Sauces.
Cream (White) Sauces.
Butter Sauces.
Tomato Sauces and Pestos.
Cold Savory Sauces.
Compound Butters.
Marinades.
Accompaniments Outside the Realm of Sauce.
Dessert Sauces.
Sauce Arabesques.
Appendices.
Glossary of Culinary Terms and Techniques.
Index of Recipes.
Autoren-Porträt von David P. Larousse
David Paul Larousse is an accomplished culinary professional, author, educator, and lecturer on foodservice and related topics. He has served as Chef-Instructor at City College of San Francisco, and Johnson & Wales University, and he frequently hosts hands-on workshops and demonstrations at universities and culinary institutes across the nation.
Bibliographische Angaben
- Autor: David P. Larousse
- 1993, 400 Seiten, Maße: 26,5 cm, Gebunden, Englisch
- Verlag: Wiley & Sons
- ISBN-10: 0471572284
- ISBN-13: 9780471572282
Sprache:
Englisch
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