What one can do with a Chafing Dish
A Guide for Amateur Cooks
(Sprache: Englisch)
What one can do with a Chafing Dish - A Guide for Amateur Cooks is an unchanged, high-quality reprint of the original edition of 1889.
Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions,...
Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions,...
Voraussichtlich lieferbar in 3 Tag(en)
versandkostenfrei
Buch (Kartoniert)
17.90 €
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenlose Rücksendung
Produktdetails
Produktinformationen zu „What one can do with a Chafing Dish “
Klappentext zu „What one can do with a Chafing Dish “
What one can do with a Chafing Dish - A Guide for Amateur Cooks is an unchanged, high-quality reprint of the original edition of 1889.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.
Bibliographische Angaben
- Autor: Henrietta L. Sawtelle
- 2017, Nachdruck der Ausgabe von 1889, 180 Seiten, Maße: 15,2 x 21,6 cm, Kartoniert (TB), Englisch
- Verlag: Hansebooks
- ISBN-10: 3744789519
- ISBN-13: 9783744789516
Sprache:
Englisch
Kommentar zu "What one can do with a Chafing Dish"
0 Gebrauchte Artikel zu „What one can do with a Chafing Dish“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "What one can do with a Chafing Dish".
Kommentar verfassen