Algal Farming Systems (PDF)
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Details the latest technological innovations in algae production, market status, and prospects for algal applications. Overviews perspectives on the commercial production of algae-based food, health, and high-value cosmeceutical products, providing an institutional framework for development and commercialization of algal farming.
Devarajan Thangadurai, PhD, is Professor at Karnatak University in South India. He has authored/edited over 30 books with national and international publishers and has visited 24 countries in Asia, Europe, Africa, and the Middle East for academic work, scientific meetings, and international collaborations. He served as a Postdoctoral Fellow at the University of Madeira, Portugal; University of Delhi, India; and ICAR National Research Centre for Banana, India. He is the recipient of a Best Young Scientist Award with a Gold Medal from Acharya Nagarjuna University, India, and the VGST-SMYSR Young Scientist Award of the Government of Karnataka, Republic of India.
- 2024, 432 Seiten, Englisch
- Herausgegeben: Jeyabalan Sangeetha, Devarajan Thangadurai
- Verlag: Taylor & Francis
- ISBN-10: 1003850146
- ISBN-13: 9781003850144
- Erscheinungsdatum: 23.04.2024
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- Größe: 10 MB
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