Amrikan: 125 Recipes from the Indian American Diaspora (ePub)

Name: Amrikan: 125 Recipes from the Indian American Diaspora
Brand: W. W. Norton & Company
SKU: 150632621
Price: 32.99 EUR
Availability: OnlineOnly

(Sprache: Englisch)

Autor: Khushbu Shah

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Amrikan: 125 Recipes from the Indian American Diaspora, Khushbu Shah

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What is Indian food in America?

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Erscheint am 04.06.2024

Bestellnummer: 150632621

eBook (ePub) 32.99 €

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What is Indian food in America?

In her eagerly anticipated debut cookbook, acclaimed food writer Khushbu Shah injects an electric and irresistible energy into the story of Indian food, with 125 recipes inspired by the cooking of the diaspora. From the savory and bold flavors of Achari Paneer Pizza to the ultimate home-cooked comfort meal, a pot of Spinach Tadka Dal with rice, Khushbu's recipes are flavor-packed, party-pleasing, and wonderfully surprising. She invites readers on a journey far beyond butter chicken (though she has a stellar recipe for it), offering instructions for preparing meals, drinks, and desserts as diverse as Saag Paneer Lasagna, Classic Dosas, Keralan Fried Chicken Sandwiches, Pani Puri Mojitos, and a Masala Chai Basque Cheesecake. Khushbu makes it easy to dive in, equipping home cooks with a list of simple-to-find pantry staples alongside vibrant images, clever tips and tricks, and illuminating essays that introduce a thrilling voice in American food.

Autoren-Porträt von Khushbu Shah

KHUSHBU SHAH is a food writer and journalist who resides in Los Angeles, California. She was most recently the restaurant editor at Food & Wine magazine, where she crisscrossed the United States several times over on the hunt for the country's best new chefs. She is the youngest person and the first person of color to ever hold that title. You can also find her work in the New York Times, Washington Post, GQ, Eater, and more. Additionally, her writing has been featured in the Best American Food Writing anthologies, and she has made appearances on television shows like Ugly Delicious. Khushbu grew up in Michigan, where her immigrant parents raised her with a deep appreciation for spices and good fruit. This is her debut cookbook.

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Autor: Khushbu Shah
2024, 320 Seiten, Englisch
Verlag: W. W. Norton & Company
ISBN-10: 1324036265
ISBN-13: 9781324036265
Erscheinungsdatum: 04.06.2024

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