Antipasti and more / Our 100 top recipes (ePub)
Our 100 top recipes presented in one cookbook
(Sprache: Englisch)
Starters for any occasion!
Who doesn't like them, these little starters that whet your appetite? Whether it's a traditional starter with vegetables, fish or meat, a classic primo piatto with pasta, risotto and soup or a more modern version with a...
Who doesn't like them, these little starters that whet your appetite? Whether it's a traditional starter with vegetables, fish or meat, a classic primo piatto with pasta, risotto and soup or a more modern version with a...
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Produktinformationen zu „Antipasti and more / Our 100 top recipes (ePub)“
Starters for any occasion!
Who doesn't like them, these little starters that whet your appetite? Whether it's a traditional starter with vegetables, fish or meat, a classic primo piatto with pasta, risotto and soup or a more modern version with a terrine, omlette, frittata or mousse: antipasti work with any occasion and are often so good that the main course is forgotten! Look forward to stuffed courgette flowers, basil salad with mangetout, ricotta gnocchi, a shrimp cocktail, roast beef with two sauces and much, much more.
- Mediterranean recipes to conjure up a holiday spirit at your table
- Easy-to-follow, step-by-step instructions and great photo with every recipe
- Suitable for beginners and experienced cooks alike
Who doesn't like them, these little starters that whet your appetite? Whether it's a traditional starter with vegetables, fish or meat, a classic primo piatto with pasta, risotto and soup or a more modern version with a terrine, omlette, frittata or mousse: antipasti work with any occasion and are often so good that the main course is forgotten! Look forward to stuffed courgette flowers, basil salad with mangetout, ricotta gnocchi, a shrimp cocktail, roast beef with two sauces and much, much more.
- Mediterranean recipes to conjure up a holiday spirit at your table
- Easy-to-follow, step-by-step instructions and great photo with every recipe
- Suitable for beginners and experienced cooks alike
Bibliographische Angaben
- Autor: Naumann & Göbel Verlag
- 2015, 1. Auflage, 240 Seiten, Englisch
- Verlag: Naumann & Göbel Verlag
- ISBN-10: 3815587549
- ISBN-13: 9783815587546
- Erscheinungsdatum: 21.04.2015
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub3.0
- Größe: 33 MB
- Ohne Kopierschutz
- Vorlesefunktion
Sprache:
Englisch
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