From Chef Ike’S Kitchen to Yours (ePub)
Recipes That Are Sure to Become Your Family’S Favorites
(Sprache: Englisch)
So, Chef Ike, when are you going to write a cookbook?
This is a question that Chef Ike, a popular culinary educator in North Carolina, has heard countless times over four decades in the kitchen and the classroom. Realizing that theres truly no time like...
This is a question that Chef Ike, a popular culinary educator in North Carolina, has heard countless times over four decades in the kitchen and the classroom. Realizing that theres truly no time like...
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So, Chef Ike, when are you going to write a cookbook?
This is a question that Chef Ike, a popular culinary educator in North Carolina, has heard countless times over four decades in the kitchen and the classroom. Realizing that theres truly no time like the present, Chef Ike puts nearly forty years of experience and love into the creation of this gift to his students and fans. In his opinion, travel is the best teacherand he has gathered his favorite international discoveries for you.
Chef Ike has done the math for you, too. These easy-to-follow recipes also include precalculated ingredient lists, allowing you to easily scale the recipe to accurately create delicious food for a few friends, a small group, or a large crowd.
Whether you enjoy cooking for your family and friends, creating memorable dinner parties, or dreaming of one day running your own catering company, Chef Ike can help. This collection showcases his favorite international, regional, and local dishes, providing detailed instructions on how to make them in your own kitchen. Plus, its also perfect for the youngor young-at-heartwho want to try their hand at cooking.
This is a question that Chef Ike, a popular culinary educator in North Carolina, has heard countless times over four decades in the kitchen and the classroom. Realizing that theres truly no time like the present, Chef Ike puts nearly forty years of experience and love into the creation of this gift to his students and fans. In his opinion, travel is the best teacherand he has gathered his favorite international discoveries for you.
Chef Ike has done the math for you, too. These easy-to-follow recipes also include precalculated ingredient lists, allowing you to easily scale the recipe to accurately create delicious food for a few friends, a small group, or a large crowd.
Whether you enjoy cooking for your family and friends, creating memorable dinner parties, or dreaming of one day running your own catering company, Chef Ike can help. This collection showcases his favorite international, regional, and local dishes, providing detailed instructions on how to make them in your own kitchen. Plus, its also perfect for the youngor young-at-heartwho want to try their hand at cooking.
Autoren-Porträt von Chef Ike Wessner
To his students and fans, Harald Wessner is “Chef Ike.” After thirty-?ve years in the industry, he is an award-winning chef-instructor and culinary educator, graduate of the prestigious Culinary Institute of America and the University of the State of New York, and American Culinary Federation-certi?ed executive chef, executive pastry chef, and culinary educator. He lives in Kinston, North Carolina, where he enjoys cooking, teaching, and collecting new recipes.
Bibliographische Angaben
- Autor: Chef Ike Wessner
- 2012, 236 Seiten, Englisch
- Verlag: iUniverse
- ISBN-10: 1475911173
- ISBN-13: 9781475911176
- Erscheinungsdatum: 25.05.2012
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 0.36 MB
- Mit Kopierschutz
Sprache:
Englisch
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