Good Food at Home: Slow Cooker Classics from Around the World (ePub)
Fresh Ideas for Slow Cooking
(Sprache: Englisch)
Eat well and save money by making these slow-cooking recipes for an international array of dishes—including delectable soups and sauces; stews; sides; beef and lamb, pork and poultry, and pasta favorites; and snacks and desserts. Expert cookbook author...
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Eat well and save money by making these slow-cooking recipes for an international array of dishes—including delectable soups and sauces; stews; sides; beef and lamb, pork and poultry, and pasta favorites; and snacks and desserts. Expert cookbook author Victoria Shearer shows readers how to use moist-heat cooking and braising methods to create 100 mouthwatering dishes in Crock-Pots and slow cookers.
Autoren-Porträt von Victoria Shearer
Victoria Shearer wore several professional hats—elementary school teacher, advertising agency account executive, cooking magazine copy editor—before combining her passion for food and travel and her love of writing. She has been a frequent contributor to the travel and food sections of national newspapers and magazines and is the author of five cookbooks including Leftover Makeovers, Quick, Cheap Comfort Food and Make Ahead Meals, and three travel guides.
Bibliographische Angaben
- Autor: Victoria Shearer
- 2013, Englisch
- ISBN-10: 1416207503
- ISBN-13: 9781416207504
- Erscheinungsdatum: 02.05.2013
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 1.98 MB
- Ohne Kopierschutz
Sprache:
Englisch
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