Latin American Cuisine: Taste of Panamanian Cuisine (Latin American Cuisine, #16) (ePub)
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As a land bridge between two continents, Panama is blessed by nature with an unusual variety of tropical fruits, vegetables, and herbs that are used in native cooking. Also, as a crossroads of the world, Panama's cuisine is influenced by its diverse population of Hispanic, native Indian, European, African and even Chinese migrations.
Panama may not be known around the world for its cuisine in particular, but that doesn't mean there aren't ample dishes to savor during your trip to the country. Many of the dishes you'll find are similar to those in other Central American countries; however, they are unique in their own Panamanian way and give testament to the country's Spanish, Indigenous and Afro-Caribbean cultures.
In this Panamanian Cookbook, you will find over 160 delicious Panamanian recipes, which will bring to your table some of the best and the tastiest dishes from the Panamanian cuisine. You will enjoy preparing and tasting every one of the meals!
Enjoy and Bon appétite - Buen Provecho !!!
- Autor: Goce Nikolovski
- 2018, Englisch
- Verlag: Goce Nikolovski
- ISBN-10: 1365850625
- ISBN-13: 9781365850622
- Erscheinungsdatum: 29.04.2018
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Größe: 0.49 MB
- Ohne Kopierschutz
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