Mary Berry Cookery Course (ePub)

A Step-by-Step Masterclass in Home Cooking (Sprache: Englisch)

Autor: Mary Berry

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A cookery course from the UK's much-loved cook

Let Mary take you from new cook to good cook or from good cook to great cook with Mary Berry's Cookery Course, now in paperback. With delicious recipes from soups, starters and mains to bread, puddings...

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Bestellnummer: 68091114

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A cookery course from the UK's much-loved cook

Let Mary take you from new cook to good cook or from good cook to great cook with Mary Berry's Cookery Course, now in paperback. With delicious recipes from soups, starters and mains to bread, puddings and cakes, you can master the foundations of cooking and build your culinary repertoire under the guidance of Mary Berry.

Learn how to cook Mary Berry's favourite recipes with ease and find out how Mary gets her roast chicken skin so crispy and how she ensures her apple pie doesn't have a "soggy bottom". Perfect the basics of cooking with 12 classic 'master recipes' such as leek and potato soup, chargrilled salmon fillets and Victoria sandwich cake with step-by-step instructions. Then cook your way to success with over 100 fail-safe recipes with photographs of each finished dish so you know what you're aiming for each time. Mary also offers advice on ingredients and how to keep a well-stocked pantry as well as teaching kitchen techniques such as whipping egg whites to guarantee perfect results every time.

Mary Berry's Cookery Course is perfect for all home cooks who want to learn to cook 'the Mary Berry way'.

Autoren-Porträt von Mary Berry

Mary Berry is the nation's favourite baker and author of over 70 books. She was the much-loved judge on BBC TV Show The Great British Bake Off and has been teaching the nation to cook on TV and in her books for over four decades.

Cordon Bleu trained in Paris, Mary began her career as a magazine cookery editor before publishing her first cookery book in 1966. In 2009, Mary was awarded the highly coveted Guild of Food Writers Lifetime Achievement Award and in 2012 she was made a CBE in the Queen's Birthday Honours list.

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Bibliographische Angaben

Autor: Mary Berry
2015, 352 Seiten, Englisch
Verlag: Dorling Kindersley Ltd
ISBN-10: 0241240344
ISBN-13: 9780241240342
Erscheinungsdatum: 01.07.2015

Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.

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Dateiformat: ePub
Größe: 232 MB
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Englisch

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Dieses eBook können Sie uneingeschränkt auf allen Geräten der tolino Familie lesen. Zum Lesen auf sonstigen eReadern und am PC benötigen Sie eine Adobe ID.

Pressezitat

The next best thing to having Mary Berry in the kitchen with you while you're cooking is to have her latest cookbook by your side

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