Authentic Recipes from Indonesia / Authentic Recipes Series (ePub)
(Sprache: Englisch)
Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook.
Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the...
Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the...
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Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook.
Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of authentic Indonesian food at home.
The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. Authentic Recipes from Indonesia introduces a sampling of the most popular Indonesian food from across the archipelago. Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor. In addition to the range of exciting recipes, this book acquaints readers with Indonesia's varied cultural and culinary traditions.
Featured Indonesian recipes include:
Authentic Recipes from Indonesia includes over 60 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce the flavors of authentic Indonesian food at home.
The fabled Spice Islands of Indonesia encompass the most astonishing physical and cultural diversity in Asia. Authentic Recipes from Indonesia introduces a sampling of the most popular Indonesian food from across the archipelago. Included in this unique collection are spicy Padang favorites from West Sumatra, healthy Javanese vegetable creations, succulent satay and poultry dishes from Bali and Lombok, and unusual recipes from Kalimantan and the eastern isles of Flores and Timor. In addition to the range of exciting recipes, this book acquaints readers with Indonesia's varied cultural and culinary traditions.
Featured Indonesian recipes include:
- Avocado Smoothies
- Balinese Style Chicken or Duck Satay
- Beef with Coconut
- Fragrant Chili Sambal
- Pork Stewed with Potatoes
- Shrimp in Hot Coconut Sauce
- And many more...
Bibliographische Angaben
- Autoren: Heinz von Holzen , Lother Arsana
- 2012, 112 Seiten, Englisch
- Verlag: Tuttle Publishing
- ISBN-10: 1462905358
- ISBN-13: 9781462905355
- Erscheinungsdatum: 17.04.2012
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 10 MB
- Mit Kopierschutz
Sprache:
Englisch
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