Pressure Cookers For Dummies (ePub)
(Sprache: Englisch)
The stress-free way to cook under pressure
In today's "hurry-up" society, pressure cooking is an attractive
means of preparing consistent, convenient everyday meals.
Increasing health concerns coupled with a continuously rising cost
of living have...
In today's "hurry-up" society, pressure cooking is an attractive
means of preparing consistent, convenient everyday meals.
Increasing health concerns coupled with a continuously rising cost
of living have...
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The stress-free way to cook under pressure
In today's "hurry-up" society, pressure cooking is an attractive
means of preparing consistent, convenient everyday meals.
Increasing health concerns coupled with a continuously rising cost
of living have made pressure cooking more popular as a way to save
money and eat healthier at home. This revised edition of
Pressure Cookers For Dummies includes all new recipes and
refreshed content.
Pressure Cookers For Dummies gives you the lowdown on the
different pressure cooker options that are available to make sure
you get the pressure cooker best equipped to suit your needs. It
includes delicious recipes for dishes such as soups, chilis, and
stews; roasts and poultry; rice dishes; beans; vegetables; and
desserts, jams, and compotes. It also offers a wealth of recipes
for those on vegan, vegetarian, gluten-free, and lactose-free
diets. Pressure Cookers For Dummies offers tips on adapting your
favorite recipes for the pressure cooker plus several comparison
recipes made the traditional way. Every recipe Includes preparation
times, cooking times, and nutritional information.
* Updated expert advice on choosing the best pressure cooker for
your kitchen, including coverage of electric cookers
* Explanations on how pressure cookers work and tips on adapting
your favorite recipes for the pressure cooker
* Shows you how to use pressure cookers to create vegetarian,
vegan, special diet, and sustainable dishes with flavor and zest;
and incorporate ethnic dishes into your pressure cooker
repertoire
* Includes fun, tasty, and easy recipes for holidays and other
occasions that the whole family will enjoy
If you're a new or seasoned cook, Pressure Cookers For
Dummies gives you everything you need to make the most of this
time-saving appliance.
In today's "hurry-up" society, pressure cooking is an attractive
means of preparing consistent, convenient everyday meals.
Increasing health concerns coupled with a continuously rising cost
of living have made pressure cooking more popular as a way to save
money and eat healthier at home. This revised edition of
Pressure Cookers For Dummies includes all new recipes and
refreshed content.
Pressure Cookers For Dummies gives you the lowdown on the
different pressure cooker options that are available to make sure
you get the pressure cooker best equipped to suit your needs. It
includes delicious recipes for dishes such as soups, chilis, and
stews; roasts and poultry; rice dishes; beans; vegetables; and
desserts, jams, and compotes. It also offers a wealth of recipes
for those on vegan, vegetarian, gluten-free, and lactose-free
diets. Pressure Cookers For Dummies offers tips on adapting your
favorite recipes for the pressure cooker plus several comparison
recipes made the traditional way. Every recipe Includes preparation
times, cooking times, and nutritional information.
* Updated expert advice on choosing the best pressure cooker for
your kitchen, including coverage of electric cookers
* Explanations on how pressure cookers work and tips on adapting
your favorite recipes for the pressure cooker
* Shows you how to use pressure cookers to create vegetarian,
vegan, special diet, and sustainable dishes with flavor and zest;
and incorporate ethnic dishes into your pressure cooker
repertoire
* Includes fun, tasty, and easy recipes for holidays and other
occasions that the whole family will enjoy
If you're a new or seasoned cook, Pressure Cookers For
Dummies gives you everything you need to make the most of this
time-saving appliance.
Inhaltsverzeichnis zu „Pressure Cookers For Dummies (ePub)“
Introduction 1 Part I: Stress-Free Cooking under Pressure 7 Chapter 1: Cooking with Pressure 101 9 Chapter 2: The Pressure Cooker: Fact versus Fiction 15 Chapter 3: Exploring Modern Pressure-Cooker Options to Find What You Like Best 23 Part II: Making the Best and Safest Use of Your Pressure Cooker 39 Chapter 4: Understanding How Pressure Cookers Work 41 Chapter 5: Pressure Cooking Basics from Start to Finish 55 Chapter 6: From the Pot to the Pressure Cooker 75 Part III: Preparing Delicious Recipes in Your Pressure Cooker 91 Chapter 7: Spoon Foods: Stocks, Soups, and Great Grain Dishes 93 Chapter 8: Fork-Tender Stews 119 Chapter 9: Enjoying Roasts and Prime Poultry Any Day of the Week 135 Chapter 10: Dried Beans and the Pressure Cooker: A Match Made in Heaven! 151 Chapter 11: Vegetables: Nature's Nourishing Bounty 175 Chapter 12: Dynamite Desserts and Fabulous Fruits 193 Chapter 13: Recipes for Special Diets 209 Part IV: The Part of Tens 231 Chapter 14: Ten Problems and How to Handle Them 233 Chapter 15: Ten Tips for Great Pressure Cooking 239 Part V: Appendixes 245 Appendix A: Recommended Cooking Times Under Pressure 247 Appendix B: Metric Conversion Guide 253 Index 255
Autoren-Porträt von Tom Lacalamita
Nominated for a James Beard cookbook award, Tom Lacalamita is a national authority on housewares and has appeared on hundreds of television and radio shows across the country, including Good Morning America, CNBC, and NPR. Tom is also a spokesperson for various food and housewares manufacturers.
Bibliographische Angaben
- Autor: Tom Lacalamita
- 2012, 2. Auflage, 288 Seiten, Englisch
- Verlag: John Wiley & Sons
- ISBN-10: 1118412249
- ISBN-13: 9781118412244
- Erscheinungsdatum: 31.08.2012
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
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- Dateiformat: ePub
- Größe: 2.80 MB
- Mit Kopierschutz
Sprache:
Englisch
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