Recent Advances in Biotechnology: Recent Advances in Biotechnology, Volume 3 (PDF)

(Sprache: Englisch)
 
 
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Carbohydrates (monosaccharides, oligosaccharides and polysaccharides) exist naturally in free from and as components of other macromolecules (nucleic acids, proteins and lipids). Glycotherapy refers to this use of carbohydrates or glycoengineered...
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