The American Vine-Dresser's Guide / American Antiquarian Cookbook Collection (ePub)
Being a Treatise on the Cultivation of the Vine, and the Process of Wine Making Adapted to the Soil and Climate of the United States
(Sprache: Englisch)
Authored by wine connoisseur John James DeFour, who established the first commercial vineyard in the United States, The American Vine-Dresser's Guide is an amazingly thorough work on grape growing and wine making specifically adapted to the American climate...
sofort als Download lieferbar
eBook (ePub)
4.99 €
2 DeutschlandCard Punkte sammeln
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenloser tolino webreader
Produktdetails
Produktinformationen zu „The American Vine-Dresser's Guide / American Antiquarian Cookbook Collection (ePub)“
Authored by wine connoisseur John James DeFour, who established the first commercial vineyard in the United States, The American Vine-Dresser's Guide is an amazingly thorough work on grape growing and wine making specifically adapted to the American climate and soil. Despite being published nearly 200 years ago in 1826, DeFour's practices and recommendations are still being utilized and referenced today since little has changed in the wine-making industry. DeFour's knowledge and understanding of the process were very far advanced compared with the technology available in his day.
With extensive tips and information about grape selections, watering grapes, manure, soil fertility, barreling wine, and much more, The American Vine-Dresser's Guide is truly a wine-making tome with as much relevance today as in the early 19th century. Of the importance of wine and grapes, DeFour states in the preface, ". . . show the consequence on the health, temperance and cheerfulness of the people generally in any country, where there is a sufficient supply of genuine wine, which is equal to the provision of bread stuff."
This edition of The American Vine-Dresser's Guide was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the lives of Americans from the colonial era through 1876. The society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection comprises approximately 1,100 volumes.
Bibliographische Angaben
- Autor: John James Dufour
- 2013, 326 Seiten, Englisch
- Verlag: Andrews McMeel
- ISBN-10: 1449432050
- ISBN-13: 9781449432058
- Erscheinungsdatum: 16.07.2013
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 1.03 MB
- Mit Kopierschutz
- Vorlesefunktion
Sprache:
Englisch
Kopierschutz
Dieses eBook können Sie uneingeschränkt auf allen Geräten der tolino Familie lesen. Zum Lesen auf sonstigen eReadern und am PC benötigen Sie eine Adobe ID.
Kommentar zu "The American Vine-Dresser's Guide / American Antiquarian Cookbook Collection"
0 Gebrauchte Artikel zu „The American Vine-Dresser's Guide / American Antiquarian Cookbook Collection“
Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
---|
Schreiben Sie einen Kommentar zu "The American Vine-Dresser's Guide / American Antiquarian Cookbook Collection".
Kommentar verfassen