The Good Farmer (PDF)
Developed by the leading authors in the field, this book provides a cohesive and definitive theorisation of the concept of the 'good farmer', addressing the blind spots that have sprung up in agri-food literature as well as providing a springboard for future research.
25 DeutschlandCard Punkte
sammeln
- Lastschrift, Kreditkarte, Paypal, Rechnung
- Kostenloser tolino webreader
Developed by the leading authors in the field, this book provides a cohesive and definitive theorisation of the concept of the 'good farmer', addressing the blind spots that have sprung up in agri-food literature as well as providing a springboard for future research.
Jérémie Forney is an Assistant Professor at the Anthropology Institute, University of Neuchâtel, Switzerland.
Paul Stock is an Associate Professor in the Department of Sociology and the Environmental Studies Program at the University of Kansas, Lawrence, Kansas, USA.
Lee-Ann Sutherland is a Research Leader in the Social, Economic and Geographical Sciences Department at the James Hutton Institute, Aberdeen, UK.
- Autoren: Rob J. F. Burton , Jérémie Forney , Paul Stock , Lee-Ann Sutherland
- 2020, 1. Auflage, 196 Seiten, Englisch
- Verlag: Taylor & Francis
- ISBN-10: 1351749757
- ISBN-13: 9781351749756
- Erscheinungsdatum: 13.09.2020
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: PDF
- Größe: 1.42 MB
- Ohne Kopierschutz
- Vorlesefunktion
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "The Good Farmer".
Kommentar verfassen