You Have It Made (ePub)
Delicious, Healthy, Do-Ahead Meals
(Sprache: Englisch)
James Beard Award Winner: Make-ahead recipes from the Food Network star and New York Times-bestselling author.
For those who are always short on time when it comes to cooking, Ellie Krieger is here to help. Her recipes-which include breakfast bakes,...
For those who are always short on time when it comes to cooking, Ellie Krieger is here to help. Her recipes-which include breakfast bakes,...
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James Beard Award Winner: Make-ahead recipes from the Food Network star and New York Times-bestselling author.
For those who are always short on time when it comes to cooking, Ellie Krieger is here to help. Her recipes-which include breakfast bakes, soups, salads, casseroles, and more-can all be prepared ahead of time, making putting food on the table that much easier. Each recipe includes instructions for refrigerating and/or freezing as well as storing and reheating directions.
With exciting dishes like the Pumpkin Spice Overnight Oats in Jars and the Herbed Salmon Salad, you'll be able to have meals ready days in advance. As with her other books, all of Ellie's recipes are healthy and come complete with nutrition information. But that doesn't mean they taste like diet food! Just look at the Creamy Tomato Soup, Chicken Enchilada Pie, and Smoky Smothered Pork Chops, to name a few. You Have It Made helps you turn your fridge and freezer into a treasure chest of satisfying, good-for-you, make-ahead meals.
"Makes truly nourishing food more accessible to the average household . . . Trendy superfoods such as chia seeds and farro make appearances, but the majority of recipes hew to more mainstream flavors and ingredients: herbed ham and cheese bread pudding; grilled steak and broccoli salad; and almond-crusted chicken tenders with apricot-mustard dipping sauce. In addition to casseroles and stews, Krieger includes prebaked flat bread and pre-simmered bouillabaisse broth. This well-crafted book provides solid inspiration for better eating." -Publishers Weekly
For those who are always short on time when it comes to cooking, Ellie Krieger is here to help. Her recipes-which include breakfast bakes, soups, salads, casseroles, and more-can all be prepared ahead of time, making putting food on the table that much easier. Each recipe includes instructions for refrigerating and/or freezing as well as storing and reheating directions.
With exciting dishes like the Pumpkin Spice Overnight Oats in Jars and the Herbed Salmon Salad, you'll be able to have meals ready days in advance. As with her other books, all of Ellie's recipes are healthy and come complete with nutrition information. But that doesn't mean they taste like diet food! Just look at the Creamy Tomato Soup, Chicken Enchilada Pie, and Smoky Smothered Pork Chops, to name a few. You Have It Made helps you turn your fridge and freezer into a treasure chest of satisfying, good-for-you, make-ahead meals.
"Makes truly nourishing food more accessible to the average household . . . Trendy superfoods such as chia seeds and farro make appearances, but the majority of recipes hew to more mainstream flavors and ingredients: herbed ham and cheese bread pudding; grilled steak and broccoli salad; and almond-crusted chicken tenders with apricot-mustard dipping sauce. In addition to casseroles and stews, Krieger includes prebaked flat bread and pre-simmered bouillabaisse broth. This well-crafted book provides solid inspiration for better eating." -Publishers Weekly
Autoren-Porträt von Ellie Krieger
New York Times-bestselling author and registered dietitian Ellie Krieger was the host of Food Network's Healthy Appetite, which also aired on the Cooking Channel. She regularly contributes to CNN and USA Today, and appears often on national morning shows.
Bibliographische Angaben
- Autor: Ellie Krieger
- 2018, 352 Seiten, Englisch
- Verlag: LIFESTYLE
- ISBN-10: 0544579321
- ISBN-13: 9780544579323
- Erscheinungsdatum: 01.06.2018
Abhängig von Bildschirmgröße und eingestellter Schriftgröße kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Größe: 70 MB
- Ohne Kopierschutz
Sprache:
Englisch
Pressezitat
“Besides being vibrant, flavorful, and healthy, these recipes make it easy to put a good, homemade meal on the table even when you have no time to cook. Way to go, Ellie!” —Carla Hall, chef, author, co-host of The Chew“I have long been a fan of Ellie’s balanced approach to food and I love the recipes and stunning photos in this book! The fact that they are all make-ahead is a huge help for busy people who want to eat healthy.” —Gina Homolka, author of The Skinnytaste Cookbook
“Cooking at home can be easy but it’s challenging to make the right food choices. There is so much to choose from and so many decisions to make. . . . With Ellie Krieger’s new book, she leads you on a clear path to good eating that strikes a great balance between healthy and delicious. She teaches self-sufficiency through simplicity and makes anything from a yogurt parfait to a homemade braise doable. Give it a try!” —Alex Guarnaschelli, chef
“Krieger, a registered dietician, and host of the Food Network’s Healthy Appetite, maintains that “there is no need to deprive yourself or go to extremes to be healthy… balance is the key.” She suggests time-saving shortcuts, like using prewashed greens or canned or frozen foods, but avoids highly processed ingredients and artificial additives, and focuses on common and easy-to-find ingredients. Krieger delivers on her promise—the recipes are fast and fresh.” —Publishers Weekly
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