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Six Hundred Receipts, Worth their Weight in Gold
John Marquart
25.90 €
Practical Cooking and Dinner Giving
Mary Foote Henderson
27.90 €
Oysters à la mode, or, The Oyster and over 100 ways of Cooking it
Mrs. Harriet Anne De Salis
13.90 €
The Original Appledore Cook Book
Maria Parloa
21.90 €
The Edible Mollusks of Great Britain and Ireland
M. S Lovell
21.90 €
Mrs. Lincoln's Boston Cook Book
D. A. Lincoln
35.90 €
The Columbian Cook Book
Jane Putnam Chauven
16.90 €
Sense in the Kitchen
Abby Merrill Adams
26.90 €
Practical Cooking and Dinner Giving
Mary Newton Foote Henderson
26.90 €
12.90 €
Larousse Patisserie & Baking
Editions Larousse
58.70 €
Traditionelles Gebäck auf dreierlei Art
Christian Ofner
30.00 €
Chocolate Lover
Michele Song
27.50 €
16.99 €
First, Cream the Butter and Sugar
Emelia Jackson
Statt 39.20 €
38.50 € *
Poppy Cooks: The Actually Delicious Slow Cooker Cookbook
Poppy O'Toole
26.00 €
Green Fire
Francis Mallmann, Peter Kaminsky, Donna Gelb
41.00 €
Chasing Smoke: Cooking over Fire Around the Levant
Sarit Packer, Itamar Srulovich of Honey & Co.
33.50 €
