Grapevine Molecular Physiology & Biotechnology
(Sprache: Englisch)
Publication of the grapevine genome sequence in 2007 opened new doors in grapevine research. This edition contains ten chapters describing new aspects of grapevine molecular physiology and biotechnology and eleven chapters that have been updated and revised.
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Produktinformationen zu „Grapevine Molecular Physiology & Biotechnology “
Publication of the grapevine genome sequence in 2007 opened new doors in grapevine research. This edition contains ten chapters describing new aspects of grapevine molecular physiology and biotechnology and eleven chapters that have been updated and revised.
Klappentext zu „Grapevine Molecular Physiology & Biotechnology “
Grapevine is one of the most widely cultivated plant species worldwide. With the publication of the grapevine genome sequence in 2007, a new horizon in grapevine research has unfolded. Thus, we felt that a new edition of 'Molecular Biology & Biotechnology of the Grapevine' could expand on all the latest scientific developments. In this edition and with the aid of 73 scientists from 15 countries, ten chapters describe new aspects of Grapevine Molecular Physiology and Biotechnology and eleven chapters have been revised and updated.
This book is intended to be a reference book for researchers, scientists and biotechnological companies, who want to be updated in viticultural research, but also it can be used as a textbook for graduate and undergraduate students, who are interested in the Molecular Biology and Biotechnology of Plants with an emphasis on the Grapevine.
The plants are becoming the most important organism on earth, which, if properly used, could successfully contribute to overcome the food crisis, which is expected to occur as the result of the global climatic and environmental changes.
Grapevine is one of the most widely cultivated plant species worldwide. The publication of the grapevine genome sequence, in 2007 has opened new horizons in grapevine research. The previous Edition 'Molecular Biology & Biotechnology of the Grapevine' published by Kluwer Publishers in 2001, is out of print. Thus, this new Edition is intended to fill the gap in the literature. In this Book 10 Chapters refer to new aspects of Grapevine Molecular Physiology and Biotechnology and 11 Chapters are revised and updated. To achieve this goal, 73 scientists from 15 countries worldwide have collaborated.
The Book is intended to become the reference book for all researchers, scientists and biotechnological companies, who want to be updated in plant and especially in viticultural research, but also it can be used as textbook for graduate and undergraduate students.
Grapevine is one of the most widely cultivated plant species worldwide. The publication of the grapevine genome sequence, in 2007 has opened new horizons in grapevine research. The previous Edition 'Molecular Biology & Biotechnology of the Grapevine' published by Kluwer Publishers in 2001, is out of print. Thus, this new Edition is intended to fill the gap in the literature. In this Book 10 Chapters refer to new aspects of Grapevine Molecular Physiology and Biotechnology and 11 Chapters are revised and updated. To achieve this goal, 73 scientists from 15 countries worldwide have collaborated.
The Book is intended to become the reference book for all researchers, scientists and biotechnological companies, who want to be updated in plant and especially in viticultural research, but also it can be used as textbook for graduate and undergraduate students.
Inhaltsverzeichnis zu „Grapevine Molecular Physiology & Biotechnology “
1. Sugar Transport/Signalling in Grapevine, S. Delrot, H. Geros; 2. Hormonal Control of Grape Berry Ripening, C. Davies; 3. Molecular Biology of Sugar and Anthocyanin Accumulation in Grape Berries, P.K. Boss, C. Davies; 4. Grape Berry Acidity, C. Romieu; 5. Grape Berry Composition in Relation to Vine Water Status, E. Flor, H. Ojeda and A. Deloire; 6. Grapevine and sulfur: old partners, new facts, S. Amncio, S. Tavares, J. Carlos Fernandes; 7. Grape Bud Dormancy Release: a Molecular Perspective., E. Or, X. Pang, T. Halaly; 8. Molecular, Structural and Functional Characterization of Grapevine Glutamate Dehydrogenase; D.S. Skopelitis, N.V. Paranychianakis, H.D Pliakonis, K.A. Loulakakis, K.A. Roubelakis-Angelakis; 9. Alcohol dehydrogenase in grapevine, C. Tesniere, P. Abbal; 10. Nitrogen metabolism in grapevine, B. Hirel, K.A. Roubelakis-Angelakis; 11. Polyamines Participate in Growth and Development of the Grapevine, K.G. Paschalidis, P. Moschou, I. Toumi, K.A. Roubelakis-Angelakis; 12. Modulation of polyamine metabolism by ABA in grapevine, A.Aziz; 13. Senondary Metabolism in Grape Berries, P. Boss; 14. Phenolic compounds of the grapevine and their biological activity, R. Amarowicz, S. Weidner; 15. Physiological Role and Molecular Aspects of Grapevine Stibenic Compounds, L. Bavaresco; 16. Molecular basis of aroma determination in grapevine, S.Grando, S. Delrot , A. Doligez; 17. Molecular Aspects of Grapevine-Fungus Interactions, E. Gomes, P. Coutos-Thevenot et al ; 18. Protoplast Technology in Grapevine, A.Papadakis, , K.A Roubelakis-Angelakis ; 19. Somatic embryogenesis in grapevine, L. Martinelli, I. Gribaudo ; 20. Aquaporins in Grapevine, M. Shelden, R. Vandeleur, S. Tyerman; 21. In Vitro Culture and Propagation of Grapevine, L. Torregrosa, A. Bouquet, P.G. Goussard;22. Genetic Transformation of Grapevine, B.I.Reisch, M.R. Thomas, G. M. Reustle, G. Buchholz, P. Cobanov, A. Ben Amar; 23. Genetically Engineered Grape for Tolerance and Improved Quality, V.
... mehr
Tsolova-Colova, A. Perl, S. Krastanova, I. Tsvetcov, A. Atanassov; 24. Molecular Maps, QTL Mapping and Association Mapping in Grapevine, S. Grando, J.M.M. Zapater, and E Zyprian; 25. Microsattelites markers for grapevine: A state-of the-art, K.M. Sefc, F. Lefort, S. Grando, K.D. Scott, H. Steinkellner; 26. Grapevine Breeding, R. Topfer, R. Eibach; Index
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Bibliographische Angaben
- 2009, 2nd ed., 610 Seiten, Maße: 16 x 24,1 cm, Gebunden, Englisch
- Herausgegeben:Roubelakis-Angelakis, Kalliopi A.
- Herausgegeben: Kalliopi A. Roubelakis-Angelakis
- Verlag: Springer Netherlands
- ISBN-10: 9048123046
- ISBN-13: 9789048123049
- Erscheinungsdatum: 26.06.2009
Sprache:
Englisch
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